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 The Chocolate Gourami is a really
tough fish to keep. It is prone to all sort of problems, from
infections to skin parasites. You really need ideal water
conditions and plants for cover. They are fine in pairs but if
you have many, they will find mates of their own. Chocolate
Gourami males and females are hard to distinguish from each
other.
Chocolate Gourami
Breeding: The Chocolate Gourami is a
mouthbrooder. It takes about 2 weeks for the eggs to incubate
and you should see about 30 or so fry.
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Origin: |
Size: |
Food: |
Temperature |
pH |
|
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Sumatra, Borneo, Malay |
2 in |
Omnivorous, small live foods, flakes and some frozen |
77F-86F |
6-7 |
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